A family favourite: Butternut squash soup

Today I want to share with you one of our favourite Autumn/Winter recipes, a 3-ingredient soup recipe: butternut squash soup. It is one of the most delicious soups yet one of the easiest to make. You can use either a butternut squash (“courge doubeurre” in French) or a red kuri squash (“potimarron” in French and [...]

A family favourite: Butternut squash soup2018-02-04T16:04:26+00:00

Quick and delicious: verrine yaourt, compote, spéculoos

To me cooking is sometimes only about assembling great flavours to create something which will tickle your senses. This is what this recipe is about; a great flavour combination idea which only takes minutes to execute. By simply layering some yogurt, fruit puree and pieces of speculoos biscuit you get a wonderful dessert that is [...]

Quick and delicious: verrine yaourt, compote, spéculoos2018-02-04T16:27:37+00:00
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