The perfect lunchbox muffins

So what makes the perfect lunchbox muffins recipe?

To my mind, the perfect lunchbox muffins recipe will give you the keys to delicious muffins (obviously!) but then also muffins that are customisable, freezable, requiring no fancy ingredients and ready to bake in minutes without using lots of kitchen utensils.

As you will see, this recipe ticks all the boxes. These little muffins will be in your oven in less than 5 minutes, made from ingredients you most likely already have in your fridge and cupboard, using only a mixing bowl a fork or whisk and muffin trays. You will be able to jazz up the recipe with vanilla seeds, berries, raisins, milk chocolate buttons, dark chocolate chips… Finally, they freeze really well. I have checked and they will defrost in less than an hour and a half, which means you can add them frozen to your children’s snackbox at breakfast and they will be able to enjoy them as morning snacks.  

Et voilà!

 

The perfect lunchbox muffins Croque-Maman SQ mini
5 from 7 votes
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The perfect lunchbox muffins

As you will see, this lunchbox muffins recipe ticks all the boxes. These little muffins will be in your oven in less than 5 minutes, made from ingredients you most likely already have in your fridge and cupboard. You will be able to jazz up the recipe with vanilla seeds, berries, raisins, milk chocolate buttons, dark chocolate chips... Finally, they freeze really well.

Course Snack
Cuisine French
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 10 muffins

Ingredients

  • 1.5 mug self raising flour
  • 1 mug sugar
  • 1/2 mug milk
  • 1/2 mug vegetable oil
  • 1 egg
  • 1 pinch salt

Instructions

  1. Preheat your oven to 180ºC.

  2. Combine all your ingredients and poor the mixture into your muffin trays to make 10 little muffins. Feel free to get creative adding vanilla seeds, berries, raisins, milk chocolate buttons, dark chocolate chips...  

  3. Bake for 20 minutes. Voilà!

Besides, I invite you to discover our beautiful range of Super Petit tableware. Made with tough bamboo fiber and soft silicone, mums’ and little ones’ alike love them.

Iceberg Snack box – Super Petit - Croque-Maman

 

2018-09-09T18:27:18+00:00

8 Comments

  1. Nicola | Mummy to Dex September 8, 2018 at 7:26 am - Reply

    What a scrummy recipe! Will definitely be trying this for my little muffin fiend 🙂

  2. Emma September 8, 2018 at 8:01 am - Reply

    Perfect!! I was looking for an easy muffin recipe and this one great! Thanks 🙂

  3. WorkingMumCambridge September 8, 2018 at 8:10 am - Reply

    These look scrummy. The recipe is so adaptable too to add what you like into them

  4. Kelly-Anne September 8, 2018 at 8:12 am - Reply

    Oh my goodness these look so great. I’m going to try and make these with my daughter…

  5. Denise September 8, 2018 at 8:25 am - Reply

    This sounds such an easy recipe to make, I will need to give it a try with gluten free flour and almond milk. Hopefully it works just as well 😃 Oh Your lunchboxes are soooo cute, I already have snack boxes that I bought recently otherwise I would have picked up one of these.

  6. Jade September 8, 2018 at 9:18 am - Reply

    These look so yummy and a fantastic choice for picnics and lunchboxes.

  7. Jemma Malone September 8, 2018 at 2:41 pm - Reply

    Yes, this is exactly what I needed! It’s been on my mind to look for a good recipe all week. I’m so glad I’ve come across this one, especially with how easy it looks to make it.
    Thanks for sharing.

  8. Deborah Kos September 8, 2018 at 6:10 pm - Reply

    These lunch box muffins sound so delicious. I don’t like a lot of clean up when I am baking. This recipe would not create a big mess to clean. They sound so delicious. I will have to try them.

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